Xinjiang Wenxing Potato Industry Showcases at the 2026 Zhengzhou Food Additives and Ingredients Expo, Exploring New Industry Opportunities

From May 28th to 30th, 2026, the 2nd Zhengzhou Food Additives and Ingredients Expo (FIE Asia) was grandly opened at the Zhengzhou Zhongyuan International Expo Center. Xinjiang Wenxing Potato Industry Co., Ltd. showcased its core product, potato flake flour, at the expo, using high-quality raw materials and innovative technology to explore new directions for the development of the food ingredients industry with domestic and foreign merchants.

At the expo, Xinjiang Wenxing Potato Industry comprehensively presented its complete industrial chain from raw material planting to deep processing, as well as the quality assurance of authoritative systems such as ISO, through corporate qualification display boards, factory photos, product samples, and multilingual materials. Staff members engaged in in-depth exchanges with visiting merchants, detailing the application scenarios of the products in baking, catering, and food processing, demonstrating the company's technical strength and market competitiveness in the deep processing of potato flake flour.

This exhibition not only further enhanced Xinjiang Wenxing Potato Industry's brand awareness in the national food ingredients sector, but also built an efficient bridge for the company to expand into the Central Plains and national markets and connect with high-quality partners. In the future, Xinjiang Wenxing Potato Industry will continue to leverage Xinjiang's unique agricultural resources, deeply cultivate the potato deep-processing field, and contribute to the high-quality development of the food industry with better products and services.